Here’s another wonderful recipe from
my friend, Luana—Moist Mango Bread!
What a yummy treat to enjoy with a
cup of coffee or your favorite tea. And the name is perfect—MOIST!!!
 |
| Yummy Mango Bread!! |
Moist Mango Bread
2 cups flour
½ tsp salt
1 cup sugar
2 tsp cinnamon
2 tsp baking soda
Mix dry ingredients. Make
a well and add the following:
2/3 cup vegetable oil
2 cups mango pulp
3 eggs
1 tsp vanilla
Mix well and pour into a
greased and floured loaf pan. Bake at 350 degrees for 50 minutes.
Enjoy!!!
Aloha,
and Mahalo for visiting!
Cheryl
The Hawaiian Island Detective Club
Book One—Pineapples in Peril
Keep Checking My Blog or Website for Release Date!
ooooh...yum! Another great recipe for me to try!
ReplyDeleteEnjoy, Loree!
DeleteAloha! --Cheryl
Oh my that looks amazing! Yum!
ReplyDeleteHope you get a chance to try making it, Jessica. BTW, I just signed up for Twitter.
Deletehttps://twitter.com/#!/clinnmartin
Aloha! --Cheryl
That looks good, and seems easy to make. Thanks!
ReplyDeleteYes, Brandi, it is easy to make and is moist and sooooo good. A great alternative to banana or zucchini bread!
DeleteAloha! --Cheryl